Collection: Zero

Maylis Bernard established her estate in 2018 in Rotalier, in the southern Jura region. For her first vintages, she worked with négociants and found some beautiful organic grapes, which she vinified with great precision, without any additives. She chose to name her estate Zéroine (Zero) because her wines are "zero in" except for the beautiful organic grapes harvested at perfect ripeness. Maceration is carried out using the infusion method, meaning the grapes are left undisturbed: no pumping over or punching down.